Our special “Festa della Mamma” takeaway menu is freshly prepared, ready and hot for you family to enjoy.
Including a special gift for mum.
Open for collections from 12noon - 5pm on Sunday 14th March
A pre-order and full payment is required by Thursday 11th March.
We were required to close our door back in March and have used the time well – to think about our future to create a new and improved Palmichael. We’re delighted that our doors are now open again, offering a beautiful and amazing destination for everyone to enjoy our excellent food and service.
We have combined our authentic award-winning Italian food with an exciting new style. The restaurant now showcases a stunning and sumptuous contemporary Italian interior, with white Carrera marble, downstairs. This has been complemented by the creation of two new cocktail bars offering a range of cocktails and additional dining area upstairs.
We want to say a huge thank you for the tremendous amount of support we’ve received since March. It has been the most unusual time for us all, and we are excited to get all of our team back together.
We look forward to welcoming you back into our new Palmichael.
The Palmichael restaurant offers an elegant, stylish and inviting atmosphere which is “THE” perfect place to meet with friends, work colleges and family celebrations, offering stylish authentic Italian cuisine with a modern twist and smart presentation.
On our menu you will find the very best quality Italian and British ingredients – the finest Italian DOC Parma ham; Parmigiano Reggiano; buffalo mozzarella, Fantastic egg pasta; Tender 28 day dry aged Hereford steaks, freshly prepared fish and seafood from UK ports including Brixham, Plymouth and Billings gate market, freshly roasted coffee from Well & Roasted roastery in Market Harbrough and Warner Edwards Dry and Flavoured Gins from Fallis Farm in Harrington. We aim to support local small businesses by sourcing our fresh food and drink as locally as possible and Northamptonshire has some of the best fresh produce to offer, our menu aims to make the most of them when they are at their best while combining it with great Italian cooking.
We make the best use of seasonal produce and use our home grown fresh herbs, zucchini, wild strawberries, raspberries and fresh figs from our kitchens garden when in season.
We make all of our food, sauces and yummy desserts on a daily basis.
Friendly and attentive service is our priority. If you have any particular special requests or dietary requirements, our friendly staff are happy to help.